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Packed with saltiness and savouriness, her spaghetti with Marmite makes for a tasty midweek meal and, as an added benefit, its main ingredient is also high in vitamin B.

The ‘other’ pasta Bolognese better suits weeknight cooking

The ‘other’ pasta Bolognese better suits weeknight cooking

A Curated Ravioli Collection

A Curated Ravioli Collection

Proud to Share the Italian Culinary Philosophy

Proud to Share the Italian Culinary Philosophy

Proud to Share the Italian Culinary Philosophy

Proud to Share the Italian Culinary Philosophy

Proud to Share the Italian Culinary Philosophy

Proud to Share the Italian Culinary Philosophy

Passport to The Italy Collection of Pasta

Passport to The Italy Collection of Pasta

Passport to The Italy Collection of Pasta

Passport to The Italy Collection of Pasta

Passport to The Italy Collection of Pasta

Passport to The Italy Collection of Pasta

World Pasta Day: Nigella Lawson’s spaghetti with Marmite

World Pasta Day: Nigella Lawson’s spaghetti with Marmite

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Fettuccines

This is a celebration dish which will have your guests flocking to the table. Serve with our house-rendered Sage Butter for a dish that is simple to prepare yet delivers exquisite flavour. © by Bavet
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The Bolos

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