C h e f   E l e a n o r

We believe that taste tells a story. Our passion for pâté and rillettes goes beyond just the ingredients. We create culinary experiences that stimulate the senses and evoke memories.

We believe that taste tells a story. Our passion for pâté and rillettes goes beyond just the ingredients. We create culinary experiences that stimulate the senses and evoke memories.

O u r   r e s t a u r a n t s

Our restaurant is a culinary adventure that spans across network of restaurants. With a commitment to authenticity, we blend global flavors and local ingredients to create memorable dining experiences.

About us

Grown into a collection of restaurants. We’re now talking 14 locations, each with its own distinctive atmosphere, muse, and experience.

T h e r e s   l i t t l e   r o o m   t o   h i d e   w h e n   i t   c o m e s   t o   p a s t a ,   s o   e v e r y   i n g r e d i e n t   m a t t e r s

Australian milled flours and other speciality grains, farm fresh free-range eggs and seasonal produce all pasta, each piece unique. Our extensive assortment of sughetti (pasta sauces) and take-home meals are all prepared in house and ready to enjoy around.In our pantry you will find, specialty products such as house-rendered butters, Virgin olive oil, boutique both classic and low intervention wines from Italy, alongside local vineyards producing Italian varietal.

I d e a s   i n   t h e   r e s t a u r a n t s ,   b e a u t i f u l   a n d   g o o d   t o   t a s t e

Without the addition of preservatives

National raw ham